Group Menu
Please note that group menus may be used for groups of 20 people or more. The amount of people, date and time must be confirmed a minimum of 4 days prior to the reservation. A deposit may be required in case of cancellation. All group booking requests may be made through our website or by phone. This information can be found on the "contact us" page or by clicking on the reservation form
Lunch #1
Chef Salad
* *
Jambalaya A fragrant rice dish with shrimp, ham, chicken, andouille sausage, veggies and tomatoes ou/or Fat Mardis Salad Mixed greens,green apple, smoked bacon, parmesan cheese, tomato and roasted pecans, all tossed in our sundried tomato and oregano dressing
Dessert du Jour
$17.00
Lunch #2
Soup of the Day
**
Lafitte Hamburger
Served with lettuce, tomato, onion and pickle
or
Bienville Salad
Mixed Greens topped with yellow and red tomatoes, goat cheese, roasted pecans and
our creamy balsamic dressing.
Dessert du Jour
$20.00
Lunch #3
Soup of the Day or Chef Salad
**
Treme BBQ Chicken
A plump chicken breast grilled with our bourbon BBQ sauce
or
Southern Mac and Cheese
Traditional recipe prepared with our cheese blend and topped with a panko breadcrumb crust
ou/or
Half a rack of Rib
Slow cooked for 12 hours and finished off with our bourbon BBQ sauce.
Dessert du jour
$24.00
Souper #1
Soup of the Day
**
Half a rack of Ribs
Slow cooked for 12 hours and finished off with our bourbon BBQ sauce.
or
Cajun Chicken Alfredo Pasta
Fettuccine tossed in a creamy Alfredo sauce, topped witha cajun chicken breast
or
Fat Mardis Fish Fry
A giant filet of beer battered haddock served with our house rémoulade sauce
Dessert du jour
$26.00
Souper #2
Soup of the Day or Chef Salad
**
Pistachio and Brown Sugar Chicken
A pistachio encrusted chicken breast drizzled with a brown sugar butter.
or
Blackened Fish of the Day
or
Jambalaya
A fragrant rice dish with shrimp, ham, chicken, andouille sausage, veggies and tomatoes
Dessert du Jour
$28.00
Souper #3
Soup of the Day or Chef Salad
Crab Cake
Blackenend Fish
or
Louisiana Fried Chicken
Juicy chicken breast fried until crispy and served with gravy
or
Half a rack of Ribs
Slow cooked for 12 hours and finished off with our bourbon BBQ sauce.
Dessert du Jour
$32.00
Tasting Menu
Served Buffet style
Crab Cakes
***
Calamari
***
Jambalaya
***
Sliders
***
Chicken Wings
***
Ribs
***
5 cheese and Spinach Dip
***
Bienviille Salad
***
Sweet potato fries
Dessert of the Day
$42.00